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Bordeaux-Inspired Blend | Crafted to satisfy the contemplative connoisseur, yet approachable for the casual imbiber, and, affordable for all the above.
Starring Cabernet Sauvignon and Merlot, this expertly crafted Bordeaux-inspired red blend delivers plush, red fruit flavors of fleshy plum, red currant and a hint of lingonberry. Well-structured elements of cranberry and dried herbs marry on the mid palate as effortless tannins lead to a smooth finish marked by hints of vanilla oak. This smooth operator is a balanced and perfect companion to a Tuesday night in or a Friday night out. Where you take it is up to you.
Relying on the Bundschu Familys 160+ years of Sonoma vineyard knowledge, the grapes for Mountain Cuvée are sourced from our Rhinefarm estate, as well as fruit hand-selected from vineyards along the Mayacamas Mountain range.
3-day cold soak
Extraction through twice-daily pump-overs, tailored to each lot
Lees stirring for 3 months, post-fermentation
Retail $25.00 | 15-20% off for Bacchus Club Members
As one of the few pioneer producers of Merlot in California, we cherish our Merlot vines and take care to deliver a wine that respects its heritage. More info »